Almond & Pear Loaf (Gluten-Free Flour)
This Almond & Pear Loaf uses a mix of gluten free flour and ground almonds. This gives the cake a wonderful texture and flavour, and of course, the addition of the pear gives a little moistness in every bite too!
*list of allergens in the description of the product
Allergens: dairy, egg, milk, nuts. | The Gluten-Free Flour* is used in the recipe.
(*may contain traces of cocoa and gluten)
For more details, please visit Food Allergens section.
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|Dimensions||28 × 10 × 7 cm|